Food & Wine
Lone Mountain Ranch features delicious and innovative farm-to-table cuisine prepared by Executive Chef Nick Steen.
A special thank you to our local producers: Gallatin Valley Botanicals ~ Market Day Foods ~ Montana Trout Culture ~ Willow Spring Ranch ~ Amaltheia Organic Dairy ~ Montana Wagyu Cattle Company
For reservations please call 406 995 4644
The restaurant opens for winter on December 19, 2015
7 days a week 5 - 10 pm
Chef Nick Steen
Each night Chef Nick Steen prepares "Ranch Favorite" entrees; such as, Bison Short Rib with black pepper cheddar grits with a chipotle cream sauce or Grilled Black Angus Steaks with grilled asparagus and roasted shallot demi-glace. These savory plates are rounded out by rotating "Specials" featuring fresh fish and the most creative culinary combinations in the Northern Rockies.
|Make a night of it. What better way to cap off dinner than by staying on the ranch? Enjoy a starlight night in an authentic cabin in our wilderness setting. Sleep in before a hearty breakfast and a great day outdoors.|
Why Lone Mountain Ranch?
First homesteaded in 1915, the Lone Mountain Ranch Lodge & Saloon is a local treasure of Big Sky, Montana.
- Haute Mountain Cuisine
- Fine Wine List & Craft Cocktails
- Outdoor seating
- Live Music in Saloon
- Skier's Lunch Buffet
- Sleigh Ride Dinners
- Private Dining Events
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